Animal Agriculture Sustainability Summit
Tue. February 12| 9:00 AM - 12:00 PM | C202/C203
While the poultry and egg industry's commitment to be more sustainable has a long history, an ever-increasing population coupled with a shrinking agricultural workforce has compelled the poultry and egg industry to make sustainability a top priority. Representatives of the poultry Industry will share details on the development of their company's program, tools or projects that are meant to advance their aspirations of producing more protein in a sustainable fashion.
Track: IPPE Free Educational Programs
U.S. Poultry & Egg Association
Ph.D, BCEEM, F.IWA, F.WEF, F.ASCE
Georgia Institute of Technology
Director of Sustainability