How to Prepare for the Blockchain Revolution

Tue. February 12| 3:00 PM - 4:00 PM | B404

With the promise of speedy recalls and enhanced food traceability, blockchain has caught the attention of many organizations who are looking to evolve to meet the needs of today’s consumers. This presentation will examine the meat industry’s readiness for a blockchain world and the practical applications of blockchain in the meat supply chain. Attendees will learn why the meat industry is well-positioned to take advantage of blockchain, due to its foundation of standards-based data sharing and trading partner collaboration.  Presenters will provide a foundational education on supply chain visibility process flows, and a recap of early findings from blockchain pilots. 

Cost: Free

Track: IPPE Free Educational Programs


Session Sponsor

Sponsored by NAMI

NAMI


Speakers

Otto, Kevin

Otto, Kevin

Senior Director, Industry Development, Foodservice

GS1 US

Kelley, Geri

Kelley, Geri

Director - IT Application, Food Safety & Quality Assurance

Tyson Foods, Inc.

Role: Speaker